The owners of Canyon City BBQ have their history in the roots of Grill and BBQ competitions. They were regular participants at BBQ cook-offs everywhere.
One day, in Fall of 2003, they thought they should have a place to call home. So they opened up the newspaper, found an available building listed in Azusa, and the rest is history.
Their slow cooked, hand-carved, specially seasoned meat, along with their own house sweet & hot sauce, has made Canyon City BBQ a favorite place to eat in the San Gabriel Valley!
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