Food + Drink
Named after the man who taught me (almost) everything I know about pizza, 13 time World Champion Pizzailo Tony Gemingani. Homemade tomato sauce, mozzarella, spicy sausage, pepperoni, garlic, oregano, ricotta
Homemade sauce, mozzarella, burrata, sauteed cherry tomatoes, diced fresh basil and balsamic glaze
The simplest and possibly most delicious pizza ever made. Tomato sauce, fior di latte (fancy name for fresh mozzarella), basil, EVOO and salt
The "To Be Named Later"
Shaved Asiago, Fig Preserves, Prosciutto, Balsamic Glaze, Arugula (poached egg optional and yes, you should opt for it, crazy yummy!)
The "Midnight Run"
Named after one of the greatest buddy movies of all time, this pizza is frickin' delicious. Homemade dough and sauce with mozzarella, provolone, scrambled eggs, prosciutto, chorizo, serrano chiles, shaved manchego and a sprinkling of paprika. Boom.
The "Do Your Own Thing"
Make your own with any of the toppings listed anywhere on this menu. Except the Liege Waffles. A pizza with a waffle on it could disrupt the time-space continuum. Or something.
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At The Food + Drink, we make all of our favorite foods from scratch every day. OPENING MAY 26!
250 Bonta Street #A
Blairsden, CA 96103
Thursday - Monday
7:00pm - 3:00pm